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Interior space with buffet stations and wall decor.

Menu

Buffet menu Tamarac

Chow Time Grill & Buffet keeps the buffet menu Tamarac diners want front and center. The line-up includes sushi, sashimi, crab, fried crabs, coconut shrimp, bourbon chicken, and a Chinese buffet spread built for an all you can eat meal. The sushi bar gives the room a clear focal point. The hibachi station adds another live-cooking stop, with plates built while guests move through the line. Each pass through the buffet changes the plate in a small way. Start with chilled sushi, then move to sashimi, then add hot items from the trays. Crab and fried crabs bring a richer, saltier bite. Coconut shrimp adds sweetness, while bourbon chicken brings a darker glaze and a softer texture. A second round can lean into the hibachi station, where the food comes off the grill in the order it is made. the Tamarac buffet home page covers the visit details; this page stays with the food. The result is simple to read. Choose a plate, circle back, then try something new from the next tray.

Interior space with buffet stations and wall decor.

Dishes

  • Crawfish
    Crawfish
  • Lo-Mein
    Lo-Mein
  • Sushi Bar
    Sushi Bar
  • Salad Bar
    Salad Bar
  • Noodle Bar
    Noodle Bar
  • Southern Food
    Southern Food
  • Grill and Hibachi
    Grill and Hibachi
  • Chow Time
    Chow Time
  • Soups
    Soups
  • Crab Legs
    Crab Legs
  • Assorted Sushi And
    Assorted Sushi And
  • Shrimps
    Shrimps
  • Egg Drop Soup
    Egg Drop Soup
  • Wonton Soup
    Wonton Soup
  • Sushi Buffet
    Sushi Buffet
  • Tuna Sushi
    Tuna Sushi
  • Shrimp and Crab
    Shrimp and Crab
  • Nigiri
    Nigiri
  • Sweet Bread
    Sweet Bread